Welcome to The Inner Peace Zone

Welcome to The Inner Peace Zone. The Inner Peace Zone is my diary of my poetry and other self-expressions. All the pictures on the blog are self-photography unless where stated otherwise. Any resemblance to any picture on the web is pure coincidence. I hope you enjoy reading The Inner Peace Zone. Love & Peace, Rosy Kaur

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The Love Child

They say I am just a leaf But I tell you, it is my belief... That I am The Love Child of my Universe You see, Sun - my father, never ...

Sakarpara

This weekend, I decided to amuse myself with this Punjabi Dessert. Beware Slimmers! This is very high in calories. But the great things is that you do not need to eat many.
Ingredients:
For Dough:
2 Cups Self-Raising Flour
1 Cup Cake Flour
Half Cup melted butter
Water to Knead the Dough
Cooking Oil for frying
For Sugar Coating: 3 Cups Sugar and Half Cup water

Procedure:
1. Sieve together the flours and rub in the melted butter thoroughly.
2. Knead into a stiff dough, and leave it covered with a cloth for 15 minutes.
3. Divide the dough into 4 large balls.
4. Knead each ball into thickness of 1/2 inch.
5. Cut into small squares with a pizza knife, and deep fry on medium heat, till crisp and lightly golden in color.
6. Strain and cool.
7. Prepare the sugar coating by mixing sugar and water in a pan. Boil it till one-string consistency.
8. Pour it over the fried, cooled sakarparas.
9. Keep stirring until all the sugar is dry and all sakarparas are well-coated as shown in the picture.
10. Eat as dessert, or as cookies with tea, coffee, milk etc.
11. Store in an air-tight contrainer. No need to refrigerate.
Enjoy!
Love and Peace ~Rosy Kaur. 02.03.2012
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